Storage place to make traditional beer from sorghum in a Botswana household in the village
Khadiis or mogwana is a popular traditional alcoholic beverage in rural households in Botswana. Made by fermentation of ripened sun-dried Grewia flava Malvaceae fruits
Debswana corporate centre on the airport road in the yard of DITC
African outdoors kitchen big pots with traditional brewed beer in a village in Botswana, Southern Africa
African outdoors kitchen big pots with traditional brewed beer in a village in Botswana, Southern Africa